Ingredient of the week 22/4/16

Keep your meals different and new every week. Remember not to be shy of experimenting with new ingredients and flavour combinations!

Just to help you…

This week’s ingredient of the week is:

RHUBARB

Rhubarb is a wonderful fruit to cook with, and has a lip-smacking sour/sweet taste. Why not try the ultimate British dessert: The humble rhubarb crumble!!!

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