Chocolate avocado cake

Okay, so this recipe sounds extremely bizzare! Why would you use avocado with chocolate?! But rest assured it is absolutely delicious, and furthermore it is gluten, dairy, egg, wheat and nut free… I  found this cake recipe whilst searching through the BBc’s good food website when I was looking for a normal chocolate cake recipe. However me being me I decided to go with this crazy (well … Continue reading Chocolate avocado cake

Ingredient of the week 2/8/16

Keep your meals different and new every week. Remember not to be shy of experimenting with new ingredients and flavour combinations! Just to help you… This week’s ingredient of the week is: AVOCADO Avocado is my most favourite ingredient, I love using it in salads and dips. Another way that avocado is delicious is mashing it in a bowl with a little salt and pepper. … Continue reading Ingredient of the week 2/8/16

Ingredient of the week 26/7/16

Keep your meals different and new every week. Remember not to be shy of experimenting with new ingredients and flavour combinations! Just to help you… This week’s ingredient of the week is: COURGETTE Zucchini, courgette, whatever you want to call it?! This is a delicious summery vegetable, that is absolutely yummy in a healthy salad, or ratatouille! Try courgette fritters for a quick, tasty treat… Continue reading Ingredient of the week 26/7/16

Simple Indian chicken curry

This is a simple and modest chicken curry, not one of those ‘half a stick of butter and 250 ml of double cream‘ curries! It’s sort of the Indian equivalent of shepherd’s pie, or chicken soup. Serve this curry along side some roti and a vegetable curry (aubergine maybe). Ingredients: 8 skinless, bone-in chicken thighs 2 tbsp ghee (clarified butter) 2 tsp cumin seeds 1/2 … Continue reading Simple Indian chicken curry

Ingredient of the week 17/7/16

Keep your meals different and new every week. Remember not to be shy of experimenting with new ingredients and flavour combinations! Just to help you… This week’s ingredient of the week is: CUMIN Roasted, whole, ground- cumin comes in endless forms. It’s best loved for its delicious earthy flavour that works so well in Indian dishes. Next time you enjoy a curry try serving it … Continue reading Ingredient of the week 17/7/16

Ingredient of the week 8/7/16

Keep your meals different and new every week. Remember not to be shy of experimenting with new ingredients and flavour combinations! Just to help you… This week’s ingredient of the week is: STRAWBERRY These deliciously sweet berries are a staple icon of British summertime. Since its Wimbledon season why not indulge yourself in a decadent bowlful of strawberries and cream. Yes, you heard it right, … Continue reading Ingredient of the week 8/7/16